Conferece presentation

First day	Session one: Halal Food Monitoring	2- Dr. Hamid Rafiq
		3- Dr. Mian Riaz / halal food additive control
		4- Muhammad Hussaini
	Session two:Halal Food analysis	1- Dr. Abdulfatah Edrees
		2- Dr. Alaadeen Marshadee
		4- Dr. Murad Ahmed
	Session three:Halal Certification	1- Dr. Ibrahim Alsheddy
		3- Tariq Qamar
		4- Muhammad Shahbaz
	Session four:Food Additives Halal status -1-	2- Dr. Mohammed bin Sanad Al Shamani
	Session five:Countries experience in Halal Control -1-	2- Aydar Gazizov
		3- Mohammad-O
		4- Dr. Anwar Ghani
	Session six:Halal Food Standards	1- Joohi Tahir
		2- Haluk Dag
		4- Dr. Heiner Lehr
	The First Discussion Panel	1- Prof. Ihab Mohamed Moussa
		3- Sarfaz Mohammed
		5- Dr. Natheer Mohammed Ehab
Second day	Session seven:Food Additives Halal status -2-	1- Dr. Mohammad Munir Chaudry
		2- Dr. Salem Abd El Ghanim
		3- Syed Rasheeduddin Ahmed
		4- Dr. Moez Al Eslam E. Faris
	Session eight:Countries experience in Halal Control -2-	1- sfda presentstion Prof. Dr. Irwandi Jaswirupdated
		2- Ameer M. Zaidan
		3- Abu Bakr Sha Pengcheng
	Session nine:Countries experience in Halal Control -3-	2- Mustafa Kastit
	Session nine:Countries experience in Halal Control -3-	3- Dr. Abdulqahir Mohammad Ahmad Qamar
	Session ten:Halal Food analysis -2-	1- Dr. Jousuf Reilly
		2- Dr. Abdullah Belal Adam
		3- Dr. Abd Elaziem Farouk Gad
	Session eleven:Development of Halal Food	2- Dr. Joe Regenstein
	Session eleven:Development of Halal Food	4- Prof. Maha M. Hadi
	Session twelve:Halal Food analysis -3-	1- Aliffaizi Arsat
		2- Dr. Faraj Ali Saleh
		4- Dr. Ali Fanous
	The Second Discussion Panel-Entrancing and Slaughtering Methods	1- Dr. Alarabi Mohamad Aledresee
		2- Dr. Jawad Nooraddeen Alhidmi
		3- Dr. Hamad A. Al Batshan
		5- Hani M. Alassaf
		6- Dr. Hani Mansour Mazedi

Conferece presentation

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Second

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